Will Turkey’s Food and Farming Ever Return to Normal After the Earthquakes?

Will Turkey’s Food and Farming Ever Return to Normal After the Earthquakes?

It‍ is harvest season in ⁣Turkey, six months after ​massive earthquakes hit southeastern⁤ Turkey. It is a major agricultural region, known ‍as ⁣the Turkish Fertile Crescent. Now, seasons ⁢have passed, but the land and people remain deeply traumatised. Even efforts to clear away rubble and ‌rebuild have created environmental concerns, leaving many survivors fearing⁣ not only the end of their farming and ‍food traditions but also their communities’ futures.

In this episode:

Episode credits:

This episode was produced by Miranda Lin and our host Malika Bilal. Khaled Soltan and Zaina Badr fact-checked this episode.

Our sound designer is Alex Roldan. Our lead of audience development and engagement is Aya Elmileik. Munera AlDosari and Adam Abou-Gad ‌are our engagement producers.

Source ‌from www.aljazeera.com

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