Discover the Tutti apple, a remarkable new variety that can withstand scorching temperatures up to 40°C (104°F). Launched at a trade show in Berlin in 2023, this apple is not only deliciously crisp and juicy but also beautifully blush-colored, the result of decades of careful cultivation.
Now grown in various countries like the United States, Chile, and China, the Tutti is part of a trend where researchers are developing heat-resistant fruits and vegetables to adapt to our warming planet. Through traditional methods like crossbreeding and innovative techniques like gene editing, scientists are assisting farmers and gardeners in preparing for the challenges of climate change.
Joan Bonany, a pomologist at the Institute of Agrifood Research and Technology in Barcelona, notes the significant changes in temperature over the years. The once comfortable environment among his apple and pear trees is now a distant memory, emphasizing the urgency of staying ahead of the changing climate.
Date: 2024-08-22 08:00:00
Source: Link from www.sciencenews.org